August 17, 2011

ALCOHOL AND DRUG ABUSE

The National Transportation Safety Board (NTSB) estimates that between 37 and 76 percent of all boating fatalities can be traced to operators with measurable levels of alcohol in their blood. Moreover, studies show that, compared with sober operators, legally drunk boaters are ten times more likely to be fatally injured. Alcohol consumption while boating is problematic for several reasons:
  • Boating exposes the operator to natural stressors (e.g., noise, shock, extreme temperatures, vibration, sun, glare, and wind) that increase fatigue, decrease dexterity, and interfere with judgment. Alcohol exacerbates these effects.
  • Complex reaction time (that associated with more difficult tasks or divided attention) is increased with moderate alcohol use. In tasks requiring vigilance (i.e., prolonged periods of task concentration or attention to task) accuracy decreases and the time required for correct response increases with blood alcohol content.
  • Alcohol impairs the psychomotor performance of tasks that are vital to safe boat operation, such as steering and signal anticipation. Visual acuity is reduced in low contrast situations such as twilight and night conditions.
  • Fatigue increases with alcohol consumption.
  • Intellectual functions are sensitive to the effects of alcohol. Verbal performance, problem solving, and short-term memory are adversely affected by alcohol.
  • Balance is adversely affected by alcohol, increasing the likelihood of falling from the boat.
  • Judgment is adversely affected by alcohol. Persons under the influence appear to be willing to take greater risks and to underestimate their degree of impairment.
  • These are all excellent reasons to refrain from consumption of alcohol while boating. Nonetheless, the American Red Cross National Boating Survey reveals that 29 percent of all boaters reported using alcohol during typical outings, and the percentages for operators of cabin cruisers and cabin sailboats were higher, 44.6 percent and 41.6 percent, respectively.
  • Here are some ideas to reduce alcoholrelated risks:
  • Refrain from alcohol consumption until safely tied up at the end of the day. This is the best strategy.
  • Limit consumption to one drink or less per hour.
  • Eat before and while drinking.
  • Alternate between drinking alcoholic and nonalcoholic beverages. Use nonalcoholic beverages to quench thirst before drinking alcoholic beverages.
  • Don't invite people who characteristically drink to excess.
  • Don't bring large amounts of alcohol.
  • Don't stop at waterside drinking establishments.
Operating a vessel while intoxicated became a specific federal offense effective January 13, 1988. The final rule set standards for determining when an individual is intoxicated. If the blood alcohol content (BAC) is 0.10 percent (0.08 percent in some states) or greater for operators of recreational vessels being used solely for pleasure, violators are subject to a civil penalty not to exceed $1,000 or a criminal penalty not to exceed $5,000, one-year imprisonment, or both. State laws may have other penalties, such as forfeiture of vessel (or motor vehicle) operating privileges. Most states have an implied consent law and refusal to take a blood alcohol test can be used against the boater.
A 160-pound person who consumes five drinks (twelve ounces of beer equals five ounces of wine equals one ounce of eighty-proof liquor equals one drink) in a two-hour period will raise his or her BAC to 0.1 percent.
Intoxicating drugs may not show up in a sobriety test designed for alcohol. However, many jurisdictions give law-enforcement officers great latitude in determining the probability of drug use by operators. If behavior and/or other outward signs indicate that drugs may be present, the officer may charge the operator with boating under the influence (BUI).

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